The French 75 cocktail was first poured in 1915 at a bar in Paris, a mixture of Champagne, gin, lemon juice and sugar. It was said to have the kick of a French 75mm field gun, thus the name. For all those non-drinkers out there, Rivale Foodies brings you yet another classic cocktail without the need for the booze! Nutriluxe Paris Apple and Lemon Peel sparkling juice is the perfect substitute for the bubbly and gin in this recipe! If you're happy to have the alcohol however, w

You know that sweet, tantalizing smell of sugar and cinnamon that radiates across amusement parks and fairs country wide every and all summer? You know, those tasty mini donuts that catch your nose from a distance? Now you can make and enjoy mini donuts guilt-free - without the animal products, sugar or gluten! How?? Just check out this revolutionary recipe by Natalie over at Feasting on Fruit! Using both fresh dates and date sugar in this mini donuts recipe provides the swee

Middle eastern cuisine is fresh, seasonal and flavourful. No quality summer dinner menu would be complete without a classic Tabbouleh salad! Tabbouleh is a Levantine vegetarian dish made of tomatoes, finely chopped parsley, mint, bulgur, and onion, and seasoned with olive oil, lemon juice, and salt. Some variations add garlic or lettuce, or use couscous instead of bulgur. Not able to have gluten, fear not! Superfood quinoa tastes even better than the wheat grains in this Tabb